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43: Food Network

Thu Jun 05
Diners, Drive-Ins, And Dives

Thursday 00:00 - 00:30

Guy Fieri is looking for comfort food in New Orleans. He stops by a Po' Boy shop to sample the Big Easy's favourite sandwich. S11/Ep2

Diners, Drive-Ins, And Dives

Thursday 00:30 - 01:00

Guy Fieri heads to Stone Harbor, New Jersey, to sample a Brazilian speciality using Paco Paco fish from the Amazon. Then, he visits a volunteer-run brunch spot. S11/Ep3

Man V. Food

Thursday 01:00 - 01:30

Adam is in San Juan, Puerto Rico, sampling an enormous deep-fried pork chop, a churrasco steak sandwich and his biggest challenge yet: a nine-pound steak platter! S2/Ep26

Man V. Food

Thursday 01:30 - 02:00

Adam Richman is in Richmond, Virginia, for saucy smoked spareribs, an enormous "battleship" sandwich and a spicy challenge you'd have to be stupid to face! S2/Ep27

Restaurant: Impossible

Thursday 02:00 - 03:00

Robert Irvine helps a beloved restaurant on the brink of closing its doors in Ferguson, Missouri. The owners have run out of money and options! S16/Ep8

Teleshopping

Thursday 03:00 - 03:30

Teleshopping.

Teleshopping

Thursday 03:30 - 04:00

Teleshopping.

Teleshopping

Thursday 04:00 - 04:30

Teleshopping.

Teleshopping

Thursday 04:30 - 05:00

Teleshopping.

Teleshopping

Thursday 05:00 - 05:30

Teleshopping.

Teleshopping

Thursday 05:30 - 06:00

Teleshopping.

The Hairy Bikers' Northern Exposure

Thursday 06:00 - 07:00

The Bikers travel on to the Baltic States, covering Lithuania, Latvia and Estonia. They explore a huge indoor market and go foraging for sea kale. S1/Ep2

Barefoot Contessa: Back To Basics

Thursday 07:00 - 07:30

Ina shares her foolproof recipes for the holiday season. Including, herb roasted turkey breast, sausage stuffing, delicious gravy and celery and apple puree. S1/Ep5

Barefoot Contessa: Back To Basics

Thursday 07:30 - 08:00

Ina shares her secrets on how to throw an easy breakfast party. She makes buttermilk Cheddar biscuits and strawberry jam, plus tasty scrambled eggs. S1/Ep7

Delicious Miss Brown

Thursday 08:00 - 08:30

Kardea Brown and Nancy Fuller make a meal with farm-fresh ingredients. They make lemony herb shrimp scampi and collard green salad. S8/Ep12

Girl Meets Farm

Thursday 08:30 - 09:00

Molly Yeh throws a fancy dinner with her tender beef wellington, sausage and wild rice hotdish, lavender panna cottas and salty pretzel shortbread. S14/Ep12

Rick Stein's Food Heroes

Thursday 09:00 - 09:30

Rick Stein makes the popular steak and kidney pudding as well as poached pears with mascarpone ice cream. Plus, he visits a walled garden in East Sussex. S1/Ep5

Rick Stein's Food Heroes

Thursday 09:30 - 10:00

Rick Stein forages for golden chanterelles and mushrooms in Norfolk, for a kidney breakfast dish. Plus, he tries charcuterie for the first time. S1/Ep6

John Torode's Korean Food Tour

Thursday 10:00 - 11:00

John explores the Korean staple of soups and stews. In Busan he goes shopping for classic fish stew, hikes in the mountains and makes an alfresco stew for breakfast. S1/Ep8

The Great British Bake-Off

Thursday 11:00 - 12:00

For Italian week, the bakers create a Sicilian signature and a deceptively tricky technical. The heat is on with a showstopper in the hottest temperatures recorded in the tent. S8/Ep7

The Great British Bake-Off

Thursday 12:00 - 13:00

The remaining five bakers go back in time with unfamiliar recipes for forgotten bakes week. There's a sweet and savoury signature challenge and Prue sets a boozy technical. S8/Ep8

The Hairy Bikers' Northern Exposure

Thursday 13:00 - 14:00

The Bikers travel on to the Baltic States, covering Lithuania, Latvia and Estonia. They explore a huge indoor market and go foraging for sea kale. S1/Ep2

James Martin: Sweet

Thursday 14:00 - 14:30

James Martin modernises classic cakes. He creates a fantastic chocolate cake with a fizzy cola twist. Plus, a magnificent boiled orange and brazil nut cake. S1/Ep15

James Martin's Christmas Feasts

Thursday 14:30 - 15:00

Chef James Martin creates a special Christmas menu. He serves up figs and apple chutney, Yorkshire pot with creamed leeks, Stollen cake and biscotti. S1/Ep1

Barefoot Contessa: Back To Basics

Thursday 15:00 - 15:30

Ina shares her foolproof recipes for the holiday season. Including, herb roasted turkey breast, sausage stuffing, delicious gravy and celery and apple puree. S1/Ep5

Barefoot Contessa: Back To Basics

Thursday 15:30 - 16:00

Ina shares her secrets on how to throw an easy breakfast party. She makes buttermilk Cheddar biscuits and strawberry jam, plus tasty scrambled eggs. S1/Ep7

New: Delicious Miss Brown

Thursday 16:00 - 16:30

For a housewarming party, Kardea Brown makes buttery lobster rolls, coconut shrimp with fruit salsa, and a summer pasta salad. S8/Ep13

New: Girl Meets Farm

Thursday 16:30 - 17:00

Molly Yeh hosts a lawn game day filled with sweet-and-spicy cauliflower, crispy fish sandwiches, a refreshing salad and a Midwest potluck staple. S14/Ep13

Rick Stein's Food Heroes

Thursday 17:00 - 17:30

Rick Stein makes the popular steak and kidney pudding as well as poached pears with mascarpone ice cream. Plus, he visits a walled garden in East Sussex. S1/Ep5

Rick Stein's Food Heroes

Thursday 17:30 - 18:00

Rick Stein forages for golden chanterelles and mushrooms in Norfolk, for a kidney breakfast dish. Plus, he tries charcuterie for the first time. S1/Ep6

John Torode's Korean Food Tour

Thursday 18:00 - 19:00

John explores the Korean staple of soups and stews. In Busan he goes shopping for classic fish stew, hikes in the mountains and makes an alfresco stew for breakfast. S1/Ep8

The Great British Bake-Off

Thursday 19:00 - 20:00

For Italian week, the bakers create a Sicilian signature and a deceptively tricky technical. The heat is on with a showstopper in the hottest temperatures recorded in the tent. S8/Ep7

The Great British Bake-Off

Thursday 20:00 - 21:00

The remaining five bakers go back in time with unfamiliar recipes for forgotten bakes week. There's a sweet and savoury signature challenge and Prue sets a boozy technical. S8/Ep8

New: Secrets Of The Curry Kitchen

Thursday 21:00 - 21:30

Rice and bread dishes are popular, especially the aloo paratha. Asma Kahn cooks prawn biryani, friendship rotis made to share and a syrupy sweet. S1/Ep5

New: Nadiya's Simple Spices

Thursday 21:30 - 22:00

Nadiya Hussain shares four of her favourite feel-good dishes with a spicy twist. From a turmeric-infused seafood broth to a cinnamon cheesecake. S1/Ep1

James Martin's: Island To Highlands

Thursday 22:00 - 23:00

James visits the Isle of Man during its famous TT warm-up week. He's joined by Michelin-starred chef and fellow petrolhead, Lisa Goodwin-Allen. S1/Ep14

Diners, Drive-Ins, And Dives

Thursday 23:00 - 23:30

Guy Fieri is on the look-out for one-of-a-kind meals. He visits a Southern/Jewish fusion restaurant that serves Bubby's brisket with beans and rice. S11/Ep4

Diners, Drive-Ins, And Dives

Thursday 23:30 - 00:00

Guy Fieri is checking out the unexpected. In Sacramento, he visits a former Japanese grill turned diner that serves European classics. S11/Ep5

Fri Jun 06
Diners, Drive-Ins, And Dives

Today 00:00 - 00:30

Guy is on the hunt for signature sandwiches. In Denver, a restaurant serves regional favourites from Southwestern Green Chiliburgers to Maine lobster rolls. S11/Ep6

Diners, Drive-Ins, And Dives

Today 00:30 - 01:00

Guy Fieri heads out to find fresh new takes on old favourites. In Oakland, a neighbourhood joint puts a southern spin on an English breakfast tradition. S11/Ep7